Baked Honey Mustard Chicken Bites
Ingredients
- 3 tbs. butter
- 1/4 cup honey mustard
- 1 tsp garlic salt
- 3/4 cup breadcrumbs Italian style
- 1 lb. chicken breast tenders (not breaded) cut into 1-2 inch pieces
- Additional honey mustard if desired
Instructions
- Heat oven to 400°F. Line cookie sheet with foil; spray foil or paper with cooking spray.
- Melt the butter in a medium bowl. Mix in honey mustard and garlic salt.
- Place bread crumbs in large resealable plastic food-storage bag. Add chicken pieces to mustard mixture; stir to coat. Shake chicken pieces in bag of bread crumbs until coated. Place on cookie sheet. Discard any remaining honey mustard and bread crumbs.
- Bake 20 to 25 minutes or until no longer pink in center. Serve with additional honey mustard or dipping sauce of your choice.
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