Brownie Kiss Cupcakes
Ingredients
- 1/3 cup butter softened
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- 3/4 cup all-purpose flour
- 1/2 cup baking cocoa
- 1/4 tsp baking powder
- 1/4 tsp salt
- 9 chocolate kisses
Instructions
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, cocoa, baking powder and salt; gradually add to the creamed mixture and mix well.
- Fill paper, or foil-lined muffin cups two-thirds full. Place a chocolate kiss, tip end down, in the center of each.
- Bake at 350° for 20-25 minutes or until top of brownie springs back when lightly touched.
Notes
Brownie Kiss Cupcakes
It's fun to prepare individual brownie "cupcakes" with a chocolaty "surprise" inside.
Tried this recipe?Let us know how it was!