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Dips & Sauces Sauces & Gravy

Favorite Hot Fudge Sauce

Favorite Hot Fudge Sauce

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Course Dips & Sauces, Sauces & Gravy
Servings 2 cups

Ingredients
  

  • 2 1/2 cups confectioners sugar
  • 1 cup heavy cream
  • 1/2 cup butter
  • 6 squares unsweetened chocolate (1-oz each)
  • 1/8 tsp salt
  • 2 tsp vanilla

Instructions
 

  • In the top of a double boiler combine powdered sugar, cream, butter, baking chocolate, and salt. Cook and stir over simmering water until melted.
  • Cover and cook 30 minutes over low heat, stirring frequently. Stir in vanilla. Remove from heat. Serve warm.
  • This could become your favorite hot fudge sauce recipe, too.
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