Categories
Main dishes Pasta

Fettuccine Alfredo

Fettuccine Alfredo

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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main dishes, Pasta
Servings 6

Ingredients
  

  • 1 lb. Fettuccine pasta
  • 1 stick butter
  • 1 cup heavy whipping cream
  • salt & pepper to taste
  • 2 cups parmesan cheese freshly grated

Instructions
 

  • Cook pasta according to package directions.
  • In a saucepan or skillet, warm butter and cream. Season with salt and freshly ground black pepper.
  • Grate Parmesan cheese and place half of it into a large serving bowl. Pour warm butter/cream mixture over the top.
  • Drain pasta and immediately pour it into the bowl.
  • Toss a couple of times, then sprinkle in the other half of the Parmesan.
  • Toss to combine, thinning with pasta water if necessary.
  • Serve immediately as a main course or accompaniment to meat or salad.
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