
Frosted Coffee
Ingredients
- 1 pt heavy whipping cream
- 2 tbs powdered sugar
- 1/2 cup coffee creamer International Delight Sweet Cream
Frosted Coffee:
- 1 cup iced coffee International Delight Vanilla
- 2 scoops vanilla ice cream
- 1 cup ice
Instructions
Whipped Cream:
- In a chilled bowl, beat the heavy whipping cream on medium-high until soft peaks form.
- Add in powdered sugar and Sweet Cream Creamer and beat on medium-high until stiff peaks form.
Frosted Coffee:
- Blend International Delight Vanilla Iced Coffee, vanilla ice cream, and ice together until smooth.
- Top with whipped cream and serve immediately.
Notes
Homemade Frosted Coffee – the perfect coffee treat for the summer!
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