Categories
Dips & Sauces Sauces & Gravy

Homemade Teriyaki Sauce

Homemade Teriyaki Sauce

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Dips & Sauces, Sauces & Gravy
Cuisine Asian
Servings 1 cups

Ingredients
  

  • 1 cup water
  • 5 tbs. brown sugar packed
  • 1/4 cup soy sauce
  • 1 to 2 tbs. honey
  • 1 clove garlic minced
  • 1/2 tsp ginger
  • 2 tbs. cornstarch
  • 1/4 cup cold water

Instructions
 

  • Combine the 1 cup water, brown sugar, soy sauce, honey, garlic and ginger in a medium saucepan and set over medium heat.
  • In a small bowl, combine the cornstarch with the ¼ cup water and whisk until dissolved. Add the cornstarch mixture to the saucepan.
  • Heat the sauce until it thickens to your desired thickness. If the sauce becomes too thick, add more water to thin it out.
Tried this recipe?Let us know how it was!