
JELL-O COOKIES
Ingredients
- 1 1/2 cups butter softened
- 1 cup sugar
- 1 egg
- 1 tsp Vanilla
- 1 tsp baking powder
- 4 pkgs JEL-O Gelatin (3 oz) You can use any flavors you want
Instructions
- Preheat oven to 350°.
- Beat butter in large bowl with mixer until creamy. Add sugar and beat until light and fluffy. Blend in egg and vanilla.
- Mix flour and baking powder in a separate bowl. Gradually beat in flour mixture.
- Divide dough into 4 sections. Add a packet of Jell-O to each section. Knead together with dough. You may want to add a few drops of food coloring to make the dough more vibrant.
- Shape dough into 1-inch balls. Roll in white sugar. Place, 2 inches apart, on parchment lined baking sheets. Slightly flatten with bottom of bowl or cup.
- Bake 8 to 10 minutes on lined baking sheets. Cool on baking sheets 2 min. Remove to wire racks and cool completely.
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