
Mozzarella onion crescents
Ingredients
- 1 tube refrigerated crescent rolls
- 3 tbs mozzarella cheese shredded, divided
- 2 tbs green onion chopped
- 1 1/2 tsp butter softened
Instructions
- Unroll crescent dough and separate into 8 triangles. Combine t tbs cheese, green onion, and butter; spread about 1 tsp over each triangle. Roll up from the short side; lace point side down on an ungreased baking sheet and curve into a crescent shape. Sprinkle with remaining cheese. Bake at 375 for 11-13 minutes or until golden brown.
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