PASTA CHICKEN – SALADMASTER
Ingredients
- 4 chicken breasts frozen, boneless & skinless
- Lawry's Seasoned Salt
- mozzarella cheese shredded
- 16 oz pasta shells
- 8 oz pizza sauce
- 1 can mushrooms sliced
Instructions
- Place chicken in skillet and sprinkle with seasoned salt. Turn to 250, cover and wait for valve to click. Cut chicken into bite size pieces. Add pizza sauce, pasta, mushrooms and enough water to cover. Cover and wait for valve to click. Reduce to simmer for 30 minutes. Sprinkle with cheese and let, set 5 minutes.
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