Pumpkin Pie Power Bites
Ingredients
- 1 Medjool Dates
- 1/2 cup Pure Pumpkin
- 2 tbs. Honey
- 1/4 cup Peanut Butter
- 1 tsp Pumkin Pie Spice
- 1/2 tsp Vanilla
- 1/4 tsp Sea Salt
- 1 1/2 cup Old-fashioned Oats
- 1/2 cup Old-fashioned Oats ground, (processed in food processor)
- 2 tbs. Ground flax seeds
- 1/4 cup semisweet chocolate chips
Instructions
- Place dates in the bowl of a food processor and process until dates form a sticky ball. Add the pumpkin puree, honey, peanut butter, pumpkin pie spice, vanilla extract and sea salt. Process again until smooth, stopping to scrape the sides as needed.
- When well combined, transfer mixture to a large bowl and add both ground and rolled oats, ground flax seed and chocolate. Stir until everything is combined.
- Cover and chill mixture in the fridge for at least 30 minutes. Roll mixture into bites using about 1 tablespoon of dough and place on parchment or waxed paper. Cover and refrigerate.
- Power bites will keep for a week in the fridge or up to 3 months in the freezer if stored in an airtight container or food storage bag.
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