
HOMEMADE RICE MILK
Ingredients
- 1 cup cooked rice
- 4 cups filtered water
Instructions
- Measure rice into a blender and add 4 cups of filtered water. Blend until smooth, approximately 1 minute. You may want to blend again for ultra-smooth consistency. Store in the refrigerator and enjoy cold; shake before using.
Notes
For two cups: ½ cup rice, 2 cups water
For one cup: ¼ cup rice, 1 cup water
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