FAJITAS - SM
Ingredients
- 2 tbs oil
- 2 tbs lemon juice
- 1 clove garlic minced
- 1 1/2 tsp Lawry's Seasoned Salt
- 1 1/2 tsp oregano
- 1 1/2 tsp cumin
- 1 tsp garlic powder
- 1/2 tsp chili powder
- 1/2 tsp paprika
- 1/2 tsp crushed red pepper
- 1 1/2 lb steak or chicken, cut into strips
- 1/2 cup cilantro (optional)
- 1/2 cup onions chopped
- 1 cup red peppers
- 1/2 cup green onions sliced
- 3 to 4 tbs oil
- 8 tortillas
Instructions
- Marinate the meat in the marinade for at least an hour before beginning. In the skillet, quickly sauté vegetables in oil until lightly browned. Remove from pan. Sauté meat 4 to 5 minutes. Return vegetables to pan and toss with meat. Spoon into tortillas.
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