Categories
Main dishes Pasta Seafood

SHRIMP SCAMPI

SHRIMP SCAMPI

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main dishes, Pasta, Seafood
Servings 4

Ingredients
  

  • 8 oz linguine pasta
  • 2 tbs. unsalted butter
  • 1 lb. medium shrimp peeled and deveined
  • 3 cloves garlic minced
  • 1/4 tsp crushed red pepper flakes, or more to taster
  • 1/4 cup white wine *Chicken stock can be used for white wine as a non-alcoholic substitute.
  • 1/4 cup lemon juice freshly squeezed
  • kosher salt to taste
  • black pepper freshly ground, to taste
  • lemon zest from 1 lemon
  • 2 tbs. parsley fresh leaves, chopped
  • 1/4 cup parmesan cheese freshly grated

Instructions
 

  • In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Melt butter in a large skillet over medium high heat. Add shrimp, garlic and red pepper flakes.
  • Cook, stirring occasionally, until pink, about 2-3 minutes
  • Stir in wine and lemon juice; season with salt and pepper, to taste. Bring to a simmer; remove from heat and stir in pasta, lemon zest and parsley. Serve immediately, garnished with Parmesan, if desired.
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