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Award Winning Chili
Course
Chili, Soup, Stew & Chili
Servings
6
Ingredients
1
lb
ground beef
or turkey
2
onions
diced
1
green pepper
diced
1
tbs
Jalapeno
finely chopped
1
can
Mexican tomatoes
(like Rotel)
2
cans
tomato sauce
2
tbs
cumin
2
tbs
chili powder
1
tsp
salt
1/2
tsp
cayenne pepper
1/2
tsp
paprika
(smoked if you can find it)
1
can
red kidney beans
drained and rinsed
1
can
black beans
drained and rinsed
1
cup
water
Toppings
sour cream
Cheddar cheese
green onion
Instructions
Cook ground meat with onions and peppers in the Dutch oven. Drain excess grease and add tomatoes, seasonings, and water, bring to a boil. Add beans, cover and simmer 1-2 hours. Serve with toppings.