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Easy Grilled Hamburgers

Course Grilling & BBq, Sandwiches
Keyword Sandwiches
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 4 people

Ingredients

  • 1 lb ground beef lean
  • 1/4 cup onion chopped or dried minced onion
  • 1 tsp Lawry's Seasoned Salt
  • 1/4 tsp garlic powder
  • 1/4 tsp pepper
  • 1 tsp Worcestershire sauce
  • 4 hamburger rolls or sandwich thins

Instructions

  • Mix ground beef, onion, seasoned salt, garlic powder, pepper and Worcestershire sauce in large bowl. Shape into 4 patties.
  • Broil or grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Toast rolls on the grill, open-side down, about 30 seconds.
  • Serve burgers on toasted rolls with desired toppings and condiments.

Notes

BETTER BURGERS

Seasoning makes a basic burger better! Top this grilled ground beef burger recipe with lettuce, tomato, Lawry's Seasoned Salt, onion, and French's Classic Worcestershire Sauce for a tasty twist on the all-American classic burger. Serve on a toasted roll with a crunchy pickle and a side of fries for an easy meal that doesn't skimp on taste.