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Fluffy Key Lime Pie

Course Desserts, Pies, Pies & Crisps
Prep Time 20 minutes
Total Time 20 minutes
Servings 8

Ingredients

  • 1/4 cup water boiling
  • 1 pkg (0.3 oz) lime gelatin sugar free
  • 2 cartons (6-oz each) Key lime yogurt
  • 1 carton (8 oz) whipped topping frozen, thawed
  • 1 graham cracker crust (6 oz)

Instructions

  • In a large bowl, add boiling water to gelatin; stir 2 minutes to complete dissolve. Whisk in yogurt. Fold in whipped topping. Pour into crust. Refrigerate, covered, until set, about 2 hours. Yield: 8 servings.

Notes

For a taste of paradise, try this no-bake key lime pie recipe! It's low in fat, sugar and fuss. Dessert doesn't get any easier!