Green Bean Bundles
Servings 8 bundles
Ingredients
- 1 lb green beans fresh, trimmed
- 8 strips bacon partially cooked
- 1 tbs onion finely chopped
- 3 tbs butter
- 1 tbs white wine vinegar
- 1 tbs sugar
- 1/4 tsp salt
Instructions
- Cook the beans until crisp-tender. Wrap about 10 beans in each bacon strip; secure with a toothpick. Place on a foil-covered baking sheet. Bake at 400° for 10-15 minutes or until bacon is done.
- In a skillet, saute onion in butter until tender. Add vinegar, sugar and salt; heat through. Remove bundles to a serving bowl or platter; pour sauce over and serve immediately.
Notes
Green Bean Bundles
The bean bundles are excellent with chicken or beef. Arrange them around a mound of wild rice to make an appetizing side dish.