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Green rice

Course Rice, Side dishes

Ingredients

  • 1 cup green onions chopped
  • 2 tbs parsley
  • 4 1/2 tsp olive oil or vegetable oil
  • 4 1/2 tsp butter
  • 2 cups instant rice uncooked
  • 2 cups beef broth or chicken broth

Instructions

  • In a saucepan sauté onions and parsley in oil and butter until tender. Add water and bring to a boil. Add rice; remove from heat, cover and let sit for 5 minutes.