Preheat oven to 375. Make rectangles out of the crescent shaped dough by pressing the edges of 2 triangles together. Place 2 tsp honey mustard on each rectangle. Layer with 1 slice cheese cut to fit, 2 slices cooked bacon, and 2 strips of chicken. Roll up long ways and place on a cookie sheet until you finish all 8 of them. Bake for 15 minutes or until golden. Serve with extra honey mustard sauce for dipping.