Categories
Breads Others

APPLE FRITTERS

APPLE FRITTERS

Course Breads, Others

Ingredients
  

  • 3 cups all-purpose flour
  • 1/2 cup sugar
  • 1/4 tsp salt
  • 4 tsp baking powder
  • 4 eggs
  • 1 1/2 cups milk
  • 2 1/2 tsp vanilla
  • apples peeled and sliced, or chopped
  • oil and butter, for frying

Instructions
 

  • Measure and sift all dry ingredients.
  • Beat eggs and milk together; slowly incorporating the dry ingredients.
  • Add the sliced or chopped apples.
  • In a heavy skillet on the stovetop, heat butter and cooking oil over medium-high heat.
  • Drop a teaspoon full of fritter-batter into hot oil and fry until golden brown in color- 3 to 4 minutes on each side.
  • Remove from oil and drain on paper towels.
  • Cool and sprinkle with powdered sugar.
  • Makes 12 small fritters.

Notes

Apple Fritters...
From Mom's card
2 cups flour
3 tsp baking powder
4 tbs sugar
1/2 tsp salt
2 tsp vanilla
1 cup milk
3 eggs
apples
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