Categories
Main dishes Poultry

CHICKEN A LA KING

CHICKEN A LA KING

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Course Main dishes, Poultry
Cuisine American
Servings 5

Ingredients
  

  • 1/4 cup butter
  • 1/3 cup all-purpose flour
  • 1/2 tsp salt
  • 1 cup chicken broth
  • 1 cup milk
  • 2 cups cooked chicken Diced
  • 1 3 oz can sliced mushrooms drained
  • 1/4 cup canned pimento chopped

Instructions
 

  • In a saucepan, melt 1/4 cup butter, margarine, or chicken fat; blend in 1/3 cup all-purpose flour and 1/2 teaspoon salt. Add 1 cup chicken broth and 1 cup milk all at once. Cook, stirring constantly, till sauce is thick and bubbly. Add 2 cups diced cooked chicken, one 3 oz. can sliced mushrooms, drained, and 1/4 cup chopped canned pimento. Heat through. Serve over toast points. Makes 5 servings
Keyword Poultry
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