Name: FUNERAL POTATOES
Ingredients: 1 pkg O'Brien Potatoes (or hash brown potatoes (40 to 30 oz)); 2 cans cream of chicken soup; 1 pint sour cream; 1/2 cube butter; 2 cups cheese (grated); 1 cup Corn Flakes (crushed)

FUNERAL POTATOES

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Course Potatoes, Side dishes

Ingredients

1 pkg O'Brien Potatoes or hash brown potatoes (40 to 30 oz)
2 cans cream of chicken soup
1 pint sour cream
1/2 cube butter
2 cups cheese grated
1 cup Corn Flakes crushed

Instructions

In a large mixing bowl, combine all ingredients except corn flakes and mix thoroughly. Transfer to a 9 x 13 baking pan (or dish) and spread evenly.
Sprinkle corn flakes over the mixture. Bake @ 350* F for 1 hour. Serve from baking pan or dish.

Notes

Oma's Recipe

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