
HAMBURGER GARDEN SOUP
Ingredients
- 1 lb. ground beef
- 1 cup onion chopped
- 1 cloves garlic minced
- 1 can diced tomatoes (28-oz) undrained
- 2 cups corn fresh or frozen
- 2 cups water
- 3 tbs. parsley fresh minced or 1 tbs. dried parsley flakes
- 2 tbs. basil fresh minced or 2 tsp. dried basil
- 2 tbs. thyme fresh minced or 2 tsp. dried thyme
- 1 1/2 tsp rosemary fresh minced or 1/2 tsp. dried rosemary crushed
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- In a large saucepan, cook the beef, onion. and garlic over medium heat until meat is no longer pink; drain. Add the remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes to allow flavors to blend. Yield: 5 servings.
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