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Main dishes Pork

ONION SOUP PORK CHOPS

ONION SOUP PORK CHOPS

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Course Main dishes, Pork

Ingredients
  

  • 4 pork chops
  • 2 pkgs Lipton Onion Soup Mix sliced into rings
  • 2 pkgs wild rice uncooked
  • 6 cups water

Instructions
 

  • In the Electric Skillet, brown pork chops on medium high. In a medium bowl combine the soup mix and rice. Mix together and spread in the bottom of the Electric Skillet (hint ---- when I remove the pork chops, I don’t wipe out the bottom because I like the flavoring). Lay browned chops on top of rice. Pour water over all, gently. Cover and cook on medium for 30-40 minutes -=-- cooking at 300 degrees. Check to make sure you don’t need to add more water. Check pork chops for pinkness before serving.
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