
OVEN ROASTED GARLIC CABBAGE
Ingredients
- 1 big green cabbage cut into 1-inch thick slices
- 3 tbs. olive oil or melted ghee
- 5 large cloves garlic minced
- sea salt
- black pepper freshly ground, to taste
Instructions
- Preheat your oven to 400 F.
- Brush both sides of each cabbage slice with the olive oil or ghee.
- Spread the garlic evenly on each side of the cabbage slices, and season them to taste with salt and pepper.
- Roast in your oven for 20 minutes; then turn the slices over and roast them again for another 20 minutes or until the edges are crispy.
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