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PEANUT BUTTER AND BAILEYS® FROZEN YOGURT

PEANUT BUTTER AND BAILEYS® FROZEN YOGURT

"This is a very easy and fast frozen yogurt to make. I love the creamy texture and smooth taste."
Course Creams, Desserts

Ingredients
  

  • 3 cups Greek yogurt non-fat
  • 1 cup sugar
  • 3/4 cup peanut butter
  • 1/2 cup Irish cream liqueur (such as Baileys(R))
  • 1 tsp vanilla

Instructions
 

  • Combine yogurt, sugar, peanut butter, Irish cream liqueur, and vanilla extract together in a bowl. Refrigerate yogurt mixture until chilled, 30 to 45 minutes.
  • Process yogurt mixture in an ice cream maker according to manufacturers' instructions for churning.
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