PEANUT BUTTER AND BAILEYS® FROZEN YOGURT
"This is a very easy and fast frozen yogurt to make. I love the creamy texture and smooth taste."
Ingredients
- 3 cups Greek yogurt non-fat
- 1 cup sugar
- 3/4 cup peanut butter
- 1/2 cup Irish cream liqueur (such as Baileys(R))
- 1 tsp vanilla
Instructions
- Combine yogurt, sugar, peanut butter, Irish cream liqueur, and vanilla extract together in a bowl. Refrigerate yogurt mixture until chilled, 30 to 45 minutes.
- Process yogurt mixture in an ice cream maker according to manufacturers' instructions for churning.