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Potatoes Side dishes

Roasted Sweet Potatoes with Honey and Cinnamon

Roasted Sweet Potatoes with Honey and Cinnamon

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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Potatoes, Side dishes
Servings 4 people

Ingredients
  

  • 4 sweet potatoes peeled and cut into 1-inch cubes
  • 1/4 cup olive oil extra-virgin, plus more for drizzling potatoes after cooked
  • 1/4 cup honey
  • 2 tsp cinnamon
  • salt and pepper

Instructions
 

  • Preheat oven to 375 degrees F.
  • Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Roast for 25 to 30 minutes in oven or until tender.
  • Take sweet potatoes out of the oven and transfer them to a serving platter. Drizzle with more extra-virgin olive oil.

Notes

Roasted Sweet Potatoes with Honey and Cinnamon

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