
SESAME CHICKEN BITES
Ingredients
Chicken:
- 1/2 cup breadcrumbs dry
- 1/4 cup sesame seeds
- 2 tsp parsley fresh, minced
- 1/2 cup mayonnaise
- 1 tsp onion powder
- 1 tsp dry mustard
- 1/4 tsp black pepper
- 1 lb chicken breasts skinless & boneless, cut into 1-inch cubes
- 2 to 4 tbs. canola oil
Sauce:
- 3/4 cup mayonnaise
- 4 tsp honey
- 1 1/2 tsp Dijon mustard
Instructions
- In a small bowl, mix sauce ingredients. Refrigerate until serving.
- In a shallow bowl, mix bread crumbs, sesame seeds and parsley. In a separate shallow bowl, mix mayonnaise and seasonings. Dip chicken in mayonnaise mixture, then in crumb mixture, patting to help coating adhere to all sides.
- In a large skillet, heat 2 tablespoons oil over medium-high heat. Add chicken in batches; cook until chicken is no longer pink, turning occasionally and adding additional oil as needed. Serve with sauce. Yield: about 2-1/2 dozen (3/4 cup sauce).
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