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SESAME CHICKEN BITES

Course Appetizers, Snacks
Cuisine Asian
Prep Time 30 minutes
Total Time 30 minutes
Servings 30 Bites

Ingredients

Chicken:

  • 1/2 cup breadcrumbs dry
  • 1/4 cup sesame seeds
  • 2 tsp parsley fresh, minced
  • 1/2 cup mayonnaise
  • 1 tsp onion powder
  • 1 tsp dry mustard
  • 1/4 tsp black pepper
  • 1 lb chicken breasts skinless & boneless, cut into 1-inch cubes
  • 2 to 4 tbs. canola oil

Sauce:

  • 3/4 cup mayonnaise
  • 4 tsp honey
  • 1 1/2 tsp Dijon mustard

Instructions

  • In a small bowl, mix sauce ingredients. Refrigerate until serving.
  • In a shallow bowl, mix bread crumbs, sesame seeds and parsley. In a separate shallow bowl, mix mayonnaise and seasonings. Dip chicken in mayonnaise mixture, then in crumb mixture, patting to help coating adhere to all sides.
  • In a large skillet, heat 2 tablespoons oil over medium-high heat. Add chicken in batches; cook until chicken is no longer pink, turning occasionally and adding additional oil as needed. Serve with sauce. Yield: about 2-1/2 dozen (3/4 cup sauce).