
Slow Cooker Beef Stew
Ingredients
- 2 ib stew meat cubed
- 1 tbs Worcestershire sauce
- 1/4 to 1/2 cup all-purpose flour
- 1 1/2 tsp salt
- 1/2 tsp pepper
- 1 1/2 cups water
- 1/2 clove garlic minced
- 1 bay leaf
- 4 carrots sliced
- 2 onions chopped
- 1 rib celery sliced
- 3 potatoes diced
- 1/2 bell pepper diced
- 1/2 tsp garlic powder
- 1 package onion soup mix
- 1 package beef au jus mix
Instructions
- Place meat into slow cooker, combine flour, onion soup mix, au jus mix, salt and pepper, stir into meat until thoroughly coated. Add remaining ingredients, mix well. Cover, cook on low 10-12 hours or high 4-6 hours. Serve over noodles or rice
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