Weeknight Ravioli Lasagna
Ingredients
- 1 jar pasta sauce
- 1 pkg 25 oz mozzarella cheese part-skim, shredded
- 3 cups baby spinach fresh
Instructions
- Preheat oven to 350°. In a small saucepan, heat sauce 5-7 minutes over medium heat or just until simmering, stirring occasionally.
- Spread 1/2 cup sauce into a greased 11x7-in. baking dish. Layer with half of the ravioli, 1-1/2 cups spinach, 1/2 cup cheese and half of the remaining sauce; repeat layers. Sprinkle with remaining cheese.
- Bake, uncovered, 45-50 minutes or until edges are bubbly and cheese is melted. Let stand 5 minutes before serving.
Notes
Weeknight Ravioli Lasagna
My husband and I love lasagna, but it's time-consuming to build and we always end up with too much. Using frozen ravioli solves everything. — Tried this recipe?Let us know how it was!