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Apple German chocolate cake

Course Cakes, Desserts
Cuisine German

Ingredients

  • 1 can apple pie filling
  • 1 package cake mix German chocolate
  • 3 eggs
  • 1 1/4 cup semisweet chocolate chips
  • walnuts chopped, optional

Instructions

  • Place pie filling in blender; cover and process until apples are ΒΌ inch chunks. Pour into a mixing bowl add dry cake mix and eggs. Beat on medium speed for 5 minutes. Pour into a greased 13x9 baking dish. Sprinkle with chocolate chips (can also add walnuts if desired). Bake at 350 for 35-40 minutes or until done