Cajun chicken strips
Ingredients
- 1 tbs all-purpose flour
- 1 tsp Emeril seasoning
- 3/4 tsp garlic salt
- 1/2 tsp paprika
- 1/4 tsp pepper
- 1/8 to 1/4 tsp cayenne pepper
- 1 1/2 lbs chicken breast boneless, skinless, cut into 1/2-inch strips
- 2 tbs butter melted
Instructions
- Combine first 6 ingredients in a large resealable bag; dip ½ of chicken in melted butter and place in bag, shake to coat; repeat with rest of chicken. Place on an ungreased foil lined baking sheet, bake at 400 8-10 minutes until chicken is done.