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CEDAR PLANKED SALMON or Chicken

Course Grilling & BBq, Main dishes, Seafood
Servings 4

Ingredients

Presoak plank for 20 minutes. Preheat grill to medium heat.

  • 1 filled salmon fresh or use boneless, skinless chicken breasts and season as desired.
  • 3 tbs Dry Rub ( or your favorite marinade )
  • 1 cedar plank presoaked

Dry Rub

  • 2 tbs kosher salt or coarse
  • 2 tbs Brown Sugar
  • 1 tbs Pepper
  • 1 tbs Garlic Powder
  • 1 tbs Basil dried
  • 1 tbs Paprika
  • 1 tbs Tarragon dried

Instructions

  • Place salmon, skin side down, on plank
  • Season with dry rub
  • Set plank on Preheated grill and close lid. Grill 10 to 20 minutes or until salmon flakes easily.
  • No need to turn or flip.