1 pkg(32 oz)frozen cubed hash brown potatoesthawed
2cupsCheddar cheeseshredded
1cupparmesan cheesegrated
1/2cupSwiss cheeseshredded
Instructions
Preheat oven to 350°. In a large bowl, mix soup, sour cream, garlic powder and pepper until blended. Stir in remaining ingredients.
Transfer to a greased 13x9-in. baking dish. Bake, uncovered, 55-65 minutes or until golden brown and potatoes are tender. Let stand 10 minutes before serving. Yield: 12 servings.
Notes
Three-Cheese Hash Brown Bake Recipe photo by Taste of Home
Three-Cheese Hash Brown Bake Recipe
Serve up comfort food for breakfast with this cheesy casserole featuring frozen hash browns. It requires just 10 minutes of prep before you pop it in the oven.—Nancy Sidhu, Franklin, Wisconsin