Categories
Dips & Sauces Sauces & Gravy

BERRY APPLESAUCE

BERRY APPLESAUCE

Course Dips & Sauces, Sauces & Gravy

Ingredients
  

  • 2 apples strung Cone #2
  • 2 cups strawberries Blueberries or Raspberries fresh or frozen
  • 1/2 cup frozen apple juice consentrate
  • 1 tsp cinnamon

Instructions
 

  • Combine all ingredients in skillet over medium heat. Cover and cook.
  • When Vapo-Valve clicks, reduce heat to low and cook for 15 to 20 minutes
  • Mash lightly with a potato masher. if desired. Serve hot or cold
  • Store in covered container in the refrigerator. leftover will keep for 3 days

Notes

Saladmaster Recipe
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