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Creams Desserts

Green Tea Pistachio Ice Cream

Green Tea Pistachio Ice Cream

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Course Creams, Desserts
Servings 3 to 4 / MAKES: 3 cups 1½ pints

Ingredients
  

  • 1 cup cashews
  • 1/4 cup maple syrup
  • 2 tbs. lemon juice fresh
  • 1/4 cup coconut milk or almond milk, canned
  • 1 tbs. matcha green tea powder
  • 2 bananas frozen
  • 1/3 cup pistachios pieces

Instructions
 

  • COVER cashews in water and soak overnight. Rinse and drain.
  • BLEND together cashews and remaining ingredients until thick and creamy.
  • TRANSFER to a loaf pan and freeze 4 hours before serving.

Notes

This creamy vegan confection has healthy written all over it, thanks to the double dose of antioxidants from matcha powder and pistachios.
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