ELECTRIC SKILLET CASSEROLE - SM
Ingredients
- 2 cube steaks slice thin
- 1/2 cup flour
- salt & pepper
- 2 tbs oil
- 1 cube beef bouillon
- a dash of Worcestershire sauce
- 1 cup egg noodles medium
- 1/4 cup green pepper
- 1/4 cup onion
- 1/2 cup carrots
- 1/2 cup celery
- 1 clove garlic
- 1/2 cup diced tomatoes
- 1 1/2 cup water
Instructions
- Cut 2 cube steaks into 1-inch pieces. Dredge in flour, salt, and pepper to taste. Brown steak in oil in the electric fry pan. Remove to a dish. Put vegetable in skillet and stir for a few minutes. Add tomatoes, water and bouillon, and sauce. Simmer until thickens. Cook noodles until firm, not mushy. Add to skillet and simmer at 200 degrees. Add meat and garnish with chopped green onions and serve from skillet.
Tried this recipe?Let us know how it was!